Pork Chops in the Crock Pot

I have been wanting to make something with Pork Chops. I went through some of my old recipes and came across this one

6-8 pork chops
1 can of cream of mushroom or chicken soup
olive oil
salt
pepper
garlic powder
onion powder


Sprinkle each side of the pork chops with the salt, pepper, garlic powder and onion powder. Heat a large skillet on medium/high heat. Pour the olive oil in the heated skillet. Heat the pan up first and then add the olive oil.

Put the pork chops in the skillet and brown on each side for about 1 minute. Remove the pork chops from the skillet and place them in a crock pot.Pour the soup in the crock pot. Put the lid on the crock pot and turn it on low for 8 hours or low for 6 hours.

I really like steamed green beans and mashed potatoes as sides for this dish. The sauce that is left in the crock pot makes great gravy for the potatoes. This is a very yummy meal for the whole family.